Had another great lunch at the bakery. The Mushroom and Steak pie was very good with a moist sauce and nice pastry, my girlfriend loved her meat and veg pasty (no peas in it if that matter to you), and the apple danish was not too sweet and excellent!
Service was a bit rushed and impatient, presumably because only one person was serving and there was a queue forming. I ordered a potato pie, but it was undercooked and quite sloppy. Will give it a miss in future when I have a pie craving.
One of my favourite bakeries. The German style Apple strudel is my guilty pleasure for a midweek afternoon pick me up with a good coffee.
Omg I had the lamb feta and beetroot sausage roll and it was heaven! The pastry was amazing; soft, buttery, and crisp! Coffee was delish and great service. Highly recommend
Often bypass this place because one forgets it is there, but it is worth a visit. Good coffee on the go and decision of what to buy from extensive food range is a hard choice. Friendly staff and a surprise gingerbread man on top of my coffee lid makes that special difference.
Perrymans Bakery is an Australian Bakery based in Adelaide, South Australia. Perrymans Bakery is located at 54 Tynte St, North Adelaide SA 5006, Australia.
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