5
20 Waymouth St, Adelaide SA 5000, Australia
Adelaide, South Australia 5000
(08) 8211 6960

Great food, great wines, great staff... need I say more? Their signature lamb dish is divine.

Had another amazing experience tonight! This restaurant never seems to dissappoint and maintains a constantly high level of service along with beautiful looking, mouth-watering food. Staff are great, attentive and well prepared, always there at the right time but without interrupting the flow of the evening. Food was delicious, cooked and served with love. My parents were celebrating their wedding anniversary and the surprise congratulations plate that came with their dessert just made the night even more memorable. Thank you George and Team for a wonderful night!

Service: absolutely fabulous, we stepped into the restaurant and were greeted by friendly staffs. Theres a lady called Julia, she is absolutely amazing and gave us the best customer service we have ever experienced.Food: extraordinary! Since we prefer sweet cocktails and it was not on the menu, the owner made a special fruit cocktail for us and it was absolutely refreshing and delicious. We had three people and we almost ordered all the food from the three-course menu. They are all delicious and beautifully presented. Highlights: the house-made bread, signature lamb main course and chocolate mouse. I have never ever tasted a lamb with such strong and sophisticated flavour. And the chocolate chocolate mousse is the smoothest I have ever tried.Environment: the setting in restaurant is gorgeous. Bathroom is clean, love the lighting and table setups. Definitely recommend going!

Called for lunch to celebrate my wife's birthday. Really superb food, great wine list, service was attentive but not overly so. Topped off the meal when the waitress presented my wife with two beautiful macarons with a delicious flavored cream/ sorbet. Fantastic place.

My family and I ate here the other week. There were about 10 of us altogether. Upper area was closed, but bottom level was full of patrons.Service: amazing, the staff assigned to our table was attentive, approachable and friendly. The owner (George, I'm assuming) oversees the floor and he was also friendly and attentive. You can tell customer experience is very important to him. Also as we were leaving, staff held the door open for us. Nice ! Food: Okay, I'm not into cured salmon, raw fish or anything like that.. but the salmon pictured was so delicious I'm totally onboard with it. Lamb wrapped in prosciutto was amazing. I'm still not over the salmon.

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Georges on Waymouth — Restaurant in Adelaide

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Georges on Waymouth

Restaurant at 20 Waymouth St, Adelaide SA 5000, Australia. Here you will find detailed information about Georges on Waymouth: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Monday
    5:00 – 9:00 PM
  • Tuesday
    7:30 AM – 10:00 PM
  • Wednesday
    7:30 AM – 10:00 PM
  • Thursday
    7:30 AM – 10:00 PM
  • Friday
    7:30 AM – 10:00 PM
  • Saturday
    6:00 – 10:00 PM
  • Sunday
    Closed

Rating

5
/
5
Based on 5 reviews

Contacts

Categories:
State:
South Australia
Address:
20 Waymouth St, Adelaide SA 5000, Australia.
City:
Adelaide
Postcode:
5000

About Georges on Waymouth

Georges on Waymouth is an Australian Restaurant based in Adelaide, South Australia. Georges on Waymouth is located at 20 Waymouth St, Adelaide SA 5000, Australia.


Please contact with Georges on Waymouth using information above: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find Georges on Waymouth opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.

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ALL reviews about Georges on Waymouth

  • Mark J
    Added 2019-02-09
    Great food, great wines, great staff... need I say more? Their signature lamb dish is divine.
  • Orsi Sandor
    Added 2019-01-16
    Had another amazing experience tonight! This restaurant never seems to dissappoint and maintains a constantly high level of service along with beautiful looking, mouth-watering food. Staff are great, attentive and well prepared, always there at the right time but without interrupting the flow of the evening. Food was delicious, cooked and served with love. My parents were celebrating their wedding anniversary and the surprise congratulations plate that came with their dessert just made the night even more memorable. Thank you George and Team for a wonderful night!
  • Elma Li
    Added 2019-01-10
    Service: absolutely fabulous, we stepped into the restaurant and were greeted by friendly staffs. Theres a lady called Julia, she is absolutely amazing and gave us the best customer service we have ever experienced.Food: extraordinary! Since we prefer sweet cocktails and it was not on the menu, the owner made a special fruit cocktail for us and it was absolutely refreshing and delicious. We had three people and we almost ordered all the food from the three-course menu. They are all delicious and beautifully presented. Highlights: the house-made bread, signature lamb main course and chocolate mouse. I have never ever tasted a lamb with such strong and sophisticated flavour. And the chocolate chocolate mousse is the smoothest I have ever tried.Environment: the setting in restaurant is gorgeous. Bathroom is clean, love the lighting and table setups. Definitely recommend going!
  • Jon Bates
    Added 2019-01-10
    Called for lunch to celebrate my wife's birthday. Really superb food, great wine list, service was attentive but not overly so. Topped off the meal when the waitress presented my wife with two beautiful macarons with a delicious flavored cream/ sorbet. Fantastic place.
  • Jess Shields
    Added 2019-01-01
    My family and I ate here the other week. There were about 10 of us altogether. Upper area was closed, but bottom level was full of patrons.Service: amazing, the staff assigned to our table was attentive, approachable and friendly. The owner (George, I'm assuming) oversees the floor and he was also friendly and attentive. You can tell customer experience is very important to him. Also as we were leaving, staff held the door open for us. Nice ! Food: Okay, I'm not into cured salmon, raw fish or anything like that.. but the salmon pictured was so delicious I'm totally onboard with it. Lamb wrapped in prosciutto was amazing. I'm still not over the salmon.
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